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Napa Grill Chocolate Decadence Cake

Napa Grill Chocolate Decadence Cake

9 whole eggs
9 egg yolks
1 cup granulated sugar
¾ cup all purpose flour
½ teaspoon salt
1 ½ pounds unsalted butter

*Whip all eggs and sugar together until pale yellow
*Melt butter and chocolate and whisk until uniform
*Add to egg/sugar mix and slowly incorperate dry ingredients

To Bake
*Fill ramekins with 4oz of mix and tap to even out
*Bake in Oven at 375 for approx 12 mins
*Transfer to refrigerator and remove from molds when cool

*****************To Serve******************

Decorate plate with Chocolate Sauce.
Heat the cake in microwave for approx 40 seconds.
Place cake in center of plate top with fried crepe and a scoop of vanilla ice cream.
Garnish with berries.