Wednesday, May 22 2013 5:45 AM EDT2013-05-22 09:45:23 GMT
Schwenkbraten - Chef Tommy Malone, Steinhaus 7 ounce Pork Loin Steak 2 Tablespoons Butter 1 Cup Onion, sliced 1Tablespoon Herb Butter (soften butter mixed with your favorite chopped herbs) ¼ Cup WhiteFull Story >
Schwenkbraten - Chef Tommy Malone, Steinhaus 7 ounce Pork Loin Steak 2 Tablespoons Butter 1 Cup Onion, sliced 1Tablespoon Herb Butter (soften butter mixed with your favorite chopped herbs) ¼ Cup WhiteFull Story >
Tuesday, May 14 2013 7:20 AM EDT2013-05-14 11:20:08 GMT
Everyone's sauce recipe is different. This one is more Sicilian and was handed down from my grandparents. The key is no exact measurements just flavor with ingredients below to taste. In a large potFull Story >
Everyone's sauce recipe is different. This one is more Sicilian and was handed down from my grandparents. The key is no exact measurements just flavor with ingredients below to taste. In a large potFull Story >
Friday, May 10 2013 5:22 AM EDT2013-05-10 09:22:21 GMT
R-N-R Brisket Rub: 1/4 C Kosher Salt 1/4 C Course Black Pepper 1/4 C Sugar in the Raw (Turbinado Sugar) 1/8 C Paprika 2 T Garlic Powder 2 T Onion Powder 2 T Chili Powder 2 t Cayenne Pepper Add one dryFull Story >
R-N-R Brisket Rub: 1/4 C Kosher Salt 1/4 C Course Black Pepper 1/4 C Sugar in the Raw (Turbinado Sugar) 1/8 C Paprika 2 T Garlic Powder 2 T Onion Powder 2 T Chili Powder 2 t Cayenne Pepper Add one dryFull Story >
Thursday, May 9 2013 1:34 PM EDT2013-05-09 17:34:52 GMT
Farmstand Fresh Chopped Salad NourishYourself.com serves 12 Ingredients 1 teaspoons salt, plus more for water 2 fresh ears corn (or 1 c. frozen if not in season) 1/2 lb. green beans, trimmed and cutFull Story >
Recipes for Farmstand Fresh Chopped Salad compliments of NourishYourself.com.
Monday, May 6 2013 3:32 PM EDT2013-05-06 19:32:33 GMT
Mini Buffalo Chicken Balls with a Blue Cheese Sauce These Meatballs are eaten as quickly as you can cook them. The mixture makes a great burger too!! Makes 3 dozen 1" Meatballs 2 tablespoons vegetableFull Story >
Here is the recipe for meatballs you saw Tuesday morning on FOX19.Full Story >
Monday, May 6 2013 3:29 PM EDT2013-05-06 19:29:34 GMT
Mixed Green Salad with Fresh Strawberries, Toasted Almonds, and Goat Cheese with Strawberry Balsamic Vinaigrette This is a really fresh and pretty salad. You can easily change the spring mix to spinachFull Story >
Here's the Strawberry Mixed Greens Salad you saw on the FOX19 Morning News.Full Story >
Wednesday, May 1 2013 10:33 AM EDT2013-05-01 14:33:54 GMT
Chef Jimmy Hanser from Whole Food's Mason offers up his recipe for Quinoa Salad. Partially boil 3 cups of Red Quinoa. Mix the following before adding to quinoa. 1/2 cup red pepper 1/2 cup raisins 1/2Full Story >
Chef Jimmy Hanser from Whole Food's offers his recipe for Quinoa Salad. Full Story >
Wednesday, May 1 2013 7:30 AM EDT2013-05-01 11:30:04 GMT
S&J Breakfast Burrito Salsa 1 Diced Red Pepper 1 Diced Green Pepper 1 Diced Orange Pepper Zest of one lemon 1 Tablespoon Fresh Squeezed Lemon Juice 1 Tablespoon Fresh Squeezed Lime Juice 1Full Story >
S&J Breakfast Burrito Salsa 1 Diced Red Pepper 1 Diced Green Pepper 1 Diced Orange Pepper Zest of one lemon 1 Tablespoon Fresh Squeezed Lemon Juice 1 Tablespoon Fresh Squeezed Lime Juice 1Full Story >
Thursday, April 25 2013 8:38 AM EDT2013-04-25 12:38:06 GMT
1 – larger jicama 1 cup yellow pepper, small dice 1 ½ cups roasted red pepper, small dice 1 cup diced English cucumber, de seeded and small dice ½ - ¾ cup radishes, small dice 1 – 12oz can mandarinFull Story >
This healthy salad was featured on Thursday on the FOX19 Morning X.Full Story >
Monday, April 22 2013 5:24 AM EDT2013-04-22 09:24:51 GMT
CHILI ROCKS PYROMANIAC CHEEZY SALSA DIP (CR's Pyromaniac Ghost Pepper Salsa won 1st Place for Salsas at the 2012 Jungle Jim's Weekend of Fire beating out numerous national brands!) 8 oz. Chili Rocks PyromaniacFull Story >
CHILI ROCKS PYROMANIAC CHEEZY SALSA DIP (CR's Pyromaniac Ghost Pepper Salsa won 1st Place for Salsas at the 2012 Jungle Jim's Weekend of Fire beating out numerous national brands!) 8 oz. Chili Rocks PyromaniacFull Story >
Friday, April 19 2013 6:39 AM EDT2013-04-19 10:39:29 GMT
Chicken Pot Pie by Holy Chow Author Giovanna Trimpe In a large pot add: Prepare chicken and stock. 2-3 chicken breasts - skin and bone in. three celery stalks and 1/2 onion sliced Pour just enough waterFull Story >
Chicken Pot Pie by Holy Chow Author Giovanna Trimpe In a large pot add: Prepare chicken and stock. 2-3 chicken breasts - skin and bone in. three celery stalks and 1/2 onion sliced Pour just enough waterFull Story >
Thursday, April 11 2013 12:40 PM EDT2013-04-11 16:40:08 GMT
BLUEBERRY SALAD FROM FRESH TABLE4 cups Blueberries¼ cup Feta, crumbledHandful Fresh Mint, roughly chopped1/3 cup Fruity Olive Oil¼ cup Blueberry Balsamic VinegarSea Salt & Pepper to tasteMix the Blueberries,Full Story >
BLUEBERRY SALAD FROM FRESH TABLE4 cups Blueberries¼ cup Feta, crumbledHandful Fresh Mint, roughly chopped1/3 cup Fruity Olive Oil¼ cup Blueberry Balsamic VinegarSea Salt & Pepper to tasteMix the Blueberries,Full Story >
Wednesday, April 10 2013 9:23 AM EDT2013-04-10 13:23:39 GMT
Buckwheat Noodles with Spicy Kale and Crispy Tofu 1/4 cup rice vinegar 1/4 cup of maple syrup Pinch of red pepper flakes (optional) 1 garlic clove, minced 3 tbsp sesame oil 3 tbsp low sodium soyFull Story >
Buckwheat Noodles with Spicy Kale and Crispy Tofu 1/4 cup rice vinegar 1/4 cup of maple syrup Pinch of red pepper flakes (optional) 1 garlic clove, minced 3 tbsp sesame oil 3 tbsp low sodium soyFull Story >
Tuesday, April 9 2013 12:21 PM EDT2013-04-09 16:21:11 GMT
The Best Skillet LasagnaServes: 8Prep: 30 minutesBake: 45 to 50 minutes | Rest: 15 minutesI have been intrigued by skillet lasagnas ever since I saw a recipe for one in a Williams-Sonoma catalog. SuchFull Story >
The Best Skillet LasagnaServes: 8Prep: 30 minutesBake: 45 to 50 minutes | Rest: 15 minutesI have been intrigued by skillet lasagnas ever since I saw a recipe for one in a Williams-Sonoma catalog. SuchFull Story >
Wednesday, April 3 2013 11:46 AM EDT2013-04-03 15:46:52 GMT
Sweet Taste of Victory Makes 1 drink It's not whether you win or lose, it's whether you have a tasty cocktail to celebrate participating in the Cincinnati Flying Pig Marathon! 2 ounces Bourbon 4Full Story >
Sweet Taste of Victory Makes 1 drink It's not whether you win or lose, it's whether you have a tasty cocktail to celebrate participating in the Cincinnati Flying Pig Marathon! 2 ounces Bourbon 4Full Story >
Wednesday, April 3 2013 8:35 AM EDT2013-04-03 12:35:31 GMT
This is another wonderful dish to serve to a crowd. Be sure to buy the freshest of salmon. It really makes a difference. Serves 6 1/3 cup dry white wine 1/3 cup orange juice 1/3 cup soy sauce 6Full Story >
This is another wonderful dish to serve to a crowd. Be sure to buy the freshest of salmon.Full Story >
Tuesday, April 2 2013 10:14 AM EDT2013-04-02 14:14:57 GMT
Peanut Butter and Jelly Sushi Rolls 2 tablespoons creamy peanut butter2 tablespoons strawberry jelly, or any jam, jelly or preserves of your choice2 slices bread 1. Remove crusts from bread. With a rollingFull Story >
Peanut Butter and Jelly Sushi Rolls 2 tablespoons creamy peanut butter2 tablespoons strawberry jelly, or any jam, jelly or preserves of your choice2 slices bread 1. Remove crusts from bread. With a rollingFull Story >
Wednesday, March 27 2013 8:12 AM EDT2013-03-27 12:12:48 GMT
Coconut Chicken: The recipe: 4 cups diced white meat chicken 2 cups diced onions 1 10 oz. can of condensed cream of chicken soup 2 cups chick peas 2 cups diced potatoes approx 1 cup Creme de Cacao..(concentratedFull Story >
Coconut Chicken: The recipe: 4 cups diced white meat chicken 2 cups diced onions 1 10 oz. can of condensed cream of chicken soup 2 cups chick peas 2 cups diced potatoes approx 1 cup Creme de Cacao..(concentratedFull Story >
Tuesday, March 26 2013 9:26 AM EDT2013-03-26 13:26:43 GMT
Easter's coming soon, and there will be a lot of eggs boiled and colored. Tips on boiling eggs I just cover them with cold water, bring them to a nice boil, put the lid on, turn the fire off and letFull Story >
Easter's coming soon, and there will be a lot of eggs boiled and colored. Tips on boiling eggs I just cover them with cold water, bring them to a nice boil, put the lid on, turn the fire off and letFull Story >
Monday, March 25 2013 8:19 AM EDT2013-03-25 12:19:28 GMT
Veal short rib ravioli with a creamy truffle mushroom marsala sauce For the pasta: • 5 eggs • 1 pound and 2 oz. of a.p. flour • Table spoon olive oil Preparation In a bowl mixed all the ingredientsFull Story >
Veal short rib ravioli with a creamy truffle mushroom marsala sauce For the pasta: • 5 eggs • 1 pound and 2 oz. of a.p. flour • Table spoon olive oil Preparation In a bowl mixed all the ingredientsFull Story >
Friday, March 22 2013 7:25 AM EDT2013-03-22 11:25:29 GMT
BEAUTIFUL FRUITED GELATIN TERRINE by Rita Heikenfeld Note: make this in a small loaf pan. If you have a larger loaf pan, double the amount of gelatin, grape juice and lemon juice and add a bit moreFull Story >
Check inside for a way to cut the sugar as well! Full Story >
Thursday, March 21 2013 11:06 AM EDT2013-03-21 15:06:56 GMT
Recipe: Short Rib Tacos *Four servings of two tacos each Cook time Cure: 24 hours Sauce: 3 hours Cooking of Ribs: 8 hours Sour Cream: 10 minutes Salsa: 20 minutes Short Ribs Cure 1 cup salt 1Full Story >
These are the tacos they made Thursday morning on the FOX19 Morning News.Full Story >
Monday, March 18 2013 1:56 PM EDT2013-03-18 17:56:16 GMT
This great Oktoberfest dessert is good anytime of year. It makes a nice addition to spring brunches, winter breakfasts or any evening. Especially good with hot coffee and cheerful conversation ! YouFull Story >
This great Oktoberfest dessert is good anytime of year. It makes a nice addition to spring brunches, winter breakfasts or any evening. Especially good with hot coffee and cheerful conversation ! YouFull Story >
Friday, March 8 2013 8:36 AM EST2013-03-08 13:36:31 GMT
CHILI ROCKS CHUNKY ‘NATI CHILI LASAGNA Makes: 9"x13" tray Serves: 6 Prep Time: 1 hr. Cook Time: 45 min. MEAT SAUCE LAYER: 2 quarts Chunky ‘Nati Chili or your favorite chili (But of course, CHILI ROCKSFull Story >
Here's a the lasagna that Chili Rocks made on the show Friday.Full Story >
Monday, March 4 2013 7:36 AM EST2013-03-04 12:36:58 GMT
Simple Vinaigrette 1/4 c. red wine vinegar ¼ c. fresh squeezed lemon juice 1 Tbsp. Dijon mustard 1/3 c. olive oil 1 ½ Tbsp. chopped shallots 1 Tbsp fresh chopped thyme ½ tsp each salt andFull Story >
Simple Vinaigrette 1/4 c. red wine vinegar ¼ c. fresh squeezed lemon juice 1 Tbsp. Dijon mustard 1/3 c. olive oil 1 ½ Tbsp. chopped shallots 1 Tbsp fresh chopped thyme ½ tsp each salt andFull Story >
Wednesday, February 27 2013 12:34 PM EST2013-02-27 17:34:13 GMT
Recipe: Chili with Sausage and Beef Prep Time: 20 minutes Cook Time: 1 hour Total Time: 1 hour 20 minutes From Amy's Table: Food for Family and Friends. The chili can be made a day or twoFull Story >
Amy Tobin stopped by the FOX19 newsroom to give us her beef and sausage chili recipe.Full Story >
Wednesday, February 27 2013 7:16 AM EST2013-02-27 12:16:10 GMT
Tuna crudo with crisp nori, radishes, arugula and miso aioli Nori 1 ea nori sheet 1 T glucose 1 c water 1T sesame seeds Blend glucose and water. Dip theFull Story >
Tuna crudo with crisp nori, radishes, arugula and miso aioli Nori 1 ea nori sheet 1 T glucose 1 c water 1T sesame seeds Blend glucose and water. Dip theFull Story >
Friday, February 15 2013 5:20 AM EST2013-02-15 10:20:13 GMT
Eggplant Parmigiana Cut 2 large eggplants lengthwise ¼ inch slices. Layer the slices in a large colander and sprinkle every layer with salt. The purpose is to have the eggplant release some of itsFull Story >
Eggplant Parmigiana Cut 2 large eggplants lengthwise ¼ inch slices. Layer the slices in a large colander and sprinkle every layer with salt. The purpose is to have the eggplant release some of itsFull Story >
Thursday, February 7 2013 4:59 AM EST2013-02-07 09:59:11 GMT
Mini Cocktails in Chocolate Cups I love to serve tiny cocktails in chocolate cups as a fun little dessert bite. Keep a box of chocolate cups in your cupboard, fill with your favorite liqueur and, presto,Full Story >
Mini Cocktails in Chocolate Cups I love to serve tiny cocktails in chocolate cups as a fun little dessert bite. Keep a box of chocolate cups in your cupboard, fill with your favorite liqueur and, presto,Full Story >
Wednesday, February 6 2013 6:42 AM EST2013-02-06 11:42:46 GMT
Woodford Reserve Distillery's White Chocolate Champagne Vinaigrette 1/3 cup freshly squeezed orange juice 1/3 cup champagne vinegar 1/3 cup white chocolate chips 1/4 cup olive oil salt and pepperFull Story >
Woodford Reserve Distillery's White Chocolate Champagne Vinaigrette 1/3 cup freshly squeezed orange juice 1/3 cup champagne vinegar 1/3 cup white chocolate chips 1/4 cup olive oil salt and pepperFull Story >
Thursday, January 31 2013 8:52 AM EST2013-01-31 13:52:36 GMT
Chef Megan Ketover's Meyer Lemon Curd 4 eggs 1 cup sugar 3/4 cup meyer lemon juice lemon zest pinch salt 9 ounces butter Whisk the eggs and sugar in a bowl. Heat the lemon juice in a saucepanFull Story >
Chef Megan Ketover's Meyer Lemon Curd 4 eggs 1 cup sugar 3/4 cup meyer lemon juice lemon zest pinch salt 9 ounces butter Whisk the eggs and sugar in a bowl. Heat the lemon juice in a saucepanFull Story >
Wednesday, January 30 2013 5:47 AM EST2013-01-30 10:47:23 GMT
CEDAR PLANK ROASTED SALMON - Seasons 52 NOTES: • Select premium salmon filets—preferably wild or organic • Cedar planks – available at gourmet grocery stores • Soak cedar planks overnight in water IngredientsFull Story >
CEDAR PLANK ROASTED SALMON - Seasons 52 NOTES: • Select premium salmon filets—preferably wild or organic • Cedar planks – available at gourmet grocery stores • Soak cedar planks overnight in water IngredientsFull Story >
Tuesday, January 29 2013 5:44 AM EST2013-01-29 10:44:39 GMT
CINCINNATI AND SOUP: BLUE RIBBON TORTELLINI SOUP This recipe won a blue ribbon at Warren Co. OH Fair as part of a 4H food project. It was created by a 4Her in Middle School and is found in CINCINNATIFull Story >
CINCINNATI AND SOUP: BLUE RIBBON TORTELLINI SOUP This recipe won a blue ribbon at Warren Co. OH Fair as part of a 4H food project. It was created by a 4Her in Middle School and is found in CINCINNATIFull Story >
Monday, January 21 2013 4:58 AM EST2013-01-21 09:58:13 GMT
Roasted Cchicken with Cauliflower and Carrots Adapted from a Martha Stewart recipe. The coriander has a lemony/sagey taste and is anti-inflammatory. Cumin has an earthy, distinctive flavor and enhancesFull Story >
Roasted Cchicken with Cauliflower and Carrots Adapted from a Martha Stewart recipe. The coriander has a lemony/sagey taste and is anti-inflammatory. Cumin has an earthy, distinctive flavor and enhancesFull Story >
Thursday, January 17 2013 7:36 AM EST2013-01-17 12:36:48 GMT
Gingered Squash and Pear Soup This soup is so quick and easy and it's absolutely delicious. It was in a Halloween magazine but can be served all winter long. It also freezes well. Makes 8 cups SOUPFull Story >
This soup is so quick and easy and it's absolutely delicious. It was in a Halloween magazine but can be served all winter long. It also freezes well.Full Story >
Tuesday, January 15 2013 7:23 AM EST2013-01-15 12:23:50 GMT
Red Lentil Soup Chef Renée Schuler - eat well One of our signature soups at Eat Well Café & Takeaway in O'Bryonville, this soup is hearty, high in protein and lower in fat, but full of delicious comfortingFull Story >
Red Lentil Soup Chef Renée Schuler - eat well One of our signature soups at Eat Well Café & Takeaway in O'Bryonville, this soup is hearty, high in protein and lower in fat, but full of delicious comfortingFull Story >
Friday, January 11 2013 5:18 AM EST2013-01-11 10:18:24 GMT
SIMPLY CHILI by Donna Luecke 3 packages ground turkey (85/15) Large can tomato juice Can of tomato sauce Can of Chili ready tomatoes Can of kidney beans for chili Package of taco mix Package ofFull Story >
SIMPLY CHILI by Donna Luecke 3 packages ground turkey (85/15) Large can tomato juice Can of tomato sauce Can of Chili ready tomatoes Can of kidney beans for chili Package of taco mix Package ofFull Story >
Thursday, January 10 2013 7:12 AM EST2013-01-10 12:12:25 GMT
Makers Mark Hot Crab Dip www.amy-tobin.com Hot dips are always popular. Use a splash (or two) of Makers Mark, located in Loretto, Kentucky, in a rich hot seafood dip. 8 oz. cream cheese 1 part Maker'sFull Story >
Makers Mark Hot Crab Dip www.amy-tobin.com Hot dips are always popular. Use a splash (or two) of Makers Mark, located in Loretto, Kentucky, in a rich hot seafood dip. 8 oz. cream cheese 1 part Maker'sFull Story >
Friday, December 21 2012 8:13 AM EST2012-12-21 13:13:21 GMT
FIRE & ICE PICKLES 1 quart wavy sliced generic dills, drained (I like Krogers) 2 cups sugar 1/4 teaspoon or more hot red pepper flakes or 1-2 jalapenos, minced 1 garlic clove, smashed Make a layerFull Story >
Rita Heikenfeld's bake-and-take holiday treatsFull Story >
Thursday, December 20 2012 5:37 AM EST2012-12-20 10:37:47 GMT
Festive Pomegranite Holiday Salad 1 pkg baby spring greens 1/4 cup crumbled feta cheese 1/4 cup toasted pine nuts 1/4 cup pomegranite seeds 1/4 cup The Spicy Olive basilFull Story >
Festive Pomegranite Holiday Salad 1 pkg baby spring greens 1/4 cup crumbled feta cheese 1/4 cup toasted pine nuts 1/4 cup pomegranite seeds 1/4 cup The Spicy Olive basilFull Story >
Wednesday, December 19 2012 10:21 AM EST2012-12-19 15:21:54 GMT
Fruitcake 12 oz flour 8 oz butter, softened 1 1/2 tsp salt 3/4 tsp baking powder 12 oz dark brown sugar 6 oz whole milk 1/2 tsp vanilla 5 eggs Dried fruit and nuts to taste ( about 1/4-1/3Full Story >
Megan Ketover from the Netherlands Plaza Hotel downtown joined us with her delicious fruitcake recipe, perfect for the holidays!Full Story >
Tuesday, December 18 2012 5:46 AM EST2012-12-18 10:46:49 GMT
Little Black Dress Vodka & Korbel by Brittany Gilbert - Brown-Forman 1/4 oz. DeKuyper triple sec Splash of cranberry juice Put triple sec and cranberry juice in a champagne flute and top with KORBEL.Full Story >
Little Black Dress Vodka & Korbel by Brittany Gilbert - Brown-Forman 1/4 oz. DeKuyper triple sec Splash of cranberry juice Put triple sec and cranberry juice in a champagne flute and top with KORBEL.Full Story >
Friday, December 7 2012 5:52 AM EST2012-12-07 10:52:25 GMT
PROSCIOUTTO WRAPPED TRUFFLE FRIES Two cups of shaved Parmigiano Regiano Italian cheese 1/2 pound thinly sliced proscioutto. Make sure it is not too thin to wrap the potatoes. One large package ofFull Story >
PROSCIOUTTO WRAPPED TRUFFLE FRIES Two cups of shaved Parmigiano Regiano Italian cheese 1/2 pound thinly sliced proscioutto. Make sure it is not too thin to wrap the potatoes. One large package ofFull Story >
Thursday, December 6 2012 7:40 AM EST2012-12-06 12:40:23 GMT
Spicy Brown Sugar and Pumpkin Granola Makes about 5 cups www.Amy-Tobin.com Homemade granola is so easy to make. I love this version with pumpkin puree. Don't like pumpkin? Try replacing the pureeFull Story >
Spicy Brown Sugar and Pumpkin Granola Makes about 5 cups www.Amy-Tobin.com Homemade granola is so easy to make. I love this version with pumpkin puree. Don't like pumpkin? Try replacing the pureeFull Story >
Tuesday, December 4 2012 4:28 AM EST2012-12-04 09:28:37 GMT
Shillito's Tearoom Famous 7 Hills Barb-B-Que This is one of the favorite recipes from the former Shillito's department store in downtown Cincinnati . It has been circulating for years and is in myFull Story >
Shillito's Tearoom Famous 7 Hills Barb-B-Que This is one of the favorite recipes from the former Shillito's department store in downtown Cincinnati . It has been circulating for years and is in myFull Story >
Friday, November 30 2012 5:25 AM EST2012-11-30 10:25:38 GMT
Potato & Cheese Pierogi by BABUSHKA PIEROGIES Dough: 3 cups flour, plus more for kneading 1 cup warm water 2 tablespoons milk 2 teaspoons salt Filling: 4 large Idaho baking potatoes ¾ cupFull Story >
Potato & Cheese Pierogi by BABUSHKA PIEROGIES Dough: 3 cups flour, plus more for kneading 1 cup warm water 2 tablespoons milk 2 teaspoons salt Filling: 4 large Idaho baking potatoes ¾ cupFull Story >
Monday, November 19 2012 5:38 AM EST2012-11-19 10:38:22 GMT
Thanksgiving Centerpiece Butter squash halved and seeded. Sliced off a little on the bottom to help it stay upright. add small gourds and on pretzel sticks covered with a chocolate pumpkin head or turkeyFull Story >
Thanksgiving Centerpiece Butter squash halved and seeded. Sliced off a little on the bottom to help it stay upright. add small gourds and on pretzel sticks covered with a chocolate pumpkin head or turkeyFull Story >
Monday, November 19 2012 5:27 AM EST2012-11-19 10:27:04 GMT
ORANGE MARMALADE POMEGRANATE SALAD FOR THANKSGIVING Whisk together: 2/3 cup good quality orange marmalade 1 teaspoon sugar (optional) 1 teaspoon ea: dry mustard and salt (or 2 teaspoons or so Dijon mustard)Full Story >
ORANGE MARMALADE POMEGRANATE SALAD FOR THANKSGIVING Whisk together: 2/3 cup good quality orange marmalade 1 teaspoon sugar (optional) 1 teaspoon ea: dry mustard and salt (or 2 teaspoons or so Dijon mustard)Full Story >
Friday, November 16 2012 9:06 AM EST2012-11-16 14:06:26 GMT
Ingredients: • 4 mint leaves • 1 lime (for juicing) • 1 teaspoon powdered sugar • 2 ounces white rum • 2 ounces club soda • 1 sprig of mint (for garnishing) • crushed ice Preparation: 1. PutFull Story >
Ingredients: • 4 mint leaves • 1 lime (for juicing) • 1 teaspoon powdered sugar • 2 ounces white rum • 2 ounces club soda • 1 sprig of mint (for garnishing) • crushed ice Preparation: 1. PutFull Story >
Friday, November 16 2012 6:26 AM EST2012-11-16 11:26:48 GMT
Cranberry Upside-Down Cake This cake can be made with blueberries also. Serves 8-10 INGREDIENTS: For the Topping: 4 Tablespoons butter ¾ cup firmly packed brown sugar 12 ounces fresh cranberries ForFull Story >
Cranberry Upside-Down Cake This cake can be made with blueberries also. Serves 8-10 INGREDIENTS: For the Topping: 4 Tablespoons butter ¾ cup firmly packed brown sugar 12 ounces fresh cranberries ForFull Story >
Friday, November 16 2012 6:24 AM EST2012-11-16 11:24:34 GMT
Brie Bundles with Rosemary Chutney These little bundles are very popular. They are timing consuming to make but freeze beautifully, so make a lot and keep a supply in the freezer! 2/3 cup mango chutney 1/2Full Story >
Brie Bundles with Rosemary Chutney These little bundles are very popular. They are timing consuming to make but freeze beautifully, so make a lot and keep a supply in the freezer! 2/3 cup mango chutney 1/2Full Story >
Friday, November 16 2012 6:22 AM EST2012-11-16 11:22:39 GMT
Brined Herb Roasted Turkey Brining a turkey ensures it stays moister. You can brine from 24 to 72 hours, but the longer the better. Ingredients: Brine 3/4 cup kosher salt 3/4 cup sugar 1 carrot,Full Story >
Brined Herb Roasted Turkey Brining a turkey ensures it stays moister. You can brine from 24 to 72 hours, but the longer the better. Ingredients: Brine 3/4 cup kosher salt 3/4 cup sugar 1 carrot,Full Story >
Thursday, November 15 2012 12:34 PM EST2012-11-15 17:34:55 GMT
Whiskey punch Molly Wellmann Japps since 1879 1.5 cups bourbon .5 cup lime juice ( fresh ! Always fresh) .5 cup ginger syrup 2-3 bottles ginger beer. Add all to a big ol punch bowl . Add ice ringFull Story >
Whiskey punch Molly Wellmann Japps since 1879 1.5 cups bourbon .5 cup lime juice ( fresh ! Always fresh) .5 cup ginger syrup 2-3 bottles ginger beer. Add all to a big ol punch bowl . Add ice ringFull Story >
Thursday, November 15 2012 6:13 AM EST2012-11-15 11:13:32 GMT
Gesspicktes Schweine Filet Ingredients *8 oz . Butterflied Pork Tenderloin *3 Strips of Bacon * Salt and Pepper * ½ teaspoon of Paprika * 1 and ½ cups of Brussels Sprouts *1 and ½ cups of YukonFull Story >
Gesspicktes Schweine Filet Ingredients *8 oz . Butterflied Pork Tenderloin *3 Strips of Bacon * Salt and Pepper * ½ teaspoon of Paprika * 1 and ½ cups of Brussels Sprouts *1 and ½ cups of YukonFull Story >
Wednesday, November 14 2012 10:13 AM EST2012-11-14 15:13:49 GMT
Ingredients 1.5 liters Burgundy 1/2 cup sugar 1 cup water Cinnamon sticks Palm of cloves Lemon slices Dash of nutmeg Instructions Bring water, spices, lemon and sugar to a boil Add wine and continueFull Story >
Monday, November 12 2012 4:46 AM EST2012-11-12 09:46:27 GMT
Homemade stuffing Ingredients: 1 baguette of french bread, cut into one inch cubes 2 cups of carrots, small dice 2 cups of celery, small dice 2 cups of yellow onion, small dice 3 cups ofFull Story >
Homemade stuffing Ingredients: 1 baguette of french bread, cut into one inch cubes 2 cups of carrots, small dice 2 cups of celery, small dice 2 cups of yellow onion, small dice 3 cups ofFull Story >
Thursday, November 8 2012 9:57 AM EST2012-11-08 14:57:14 GMT
Ingredients: 3 fried plantains Vegetable oil Salt. Peel plantain and cut it into 3 or 4 pieces width wise. Heat vegetable oil on medium heat until hot Fry plantain on each side until golden brown WhenFull Story >
Ingredients: 3 fried plantains Vegetable oil Salt. Peel plantain and cut it into 3 or 4 pieces width wise. Heat vegetable oil on medium heat until hot Fry plantain on each side until golden brown WhenFull Story >
Wednesday, November 7 2012 9:12 AM EST2012-11-07 14:12:51 GMT
Potato Gnocchi with Basil Pesto 1 lb Gnocchi ( serves 2 ) 8 oz. Basil Pesto 3 oz. Unsalted butter Place fresh gnocchi into pot of boiling water for no longer than 2 minutes. Drain gnocchi from waterFull Story >
Potato Gnocchi with Basil Pesto 1 lb Gnocchi ( serves 2 ) 8 oz. Basil Pesto 3 oz. Unsalted butter Place fresh gnocchi into pot of boiling water for no longer than 2 minutes. Drain gnocchi from waterFull Story >
Wednesday, November 7 2012 5:12 AM EST2012-11-07 10:12:09 GMT
TURKEY TETRAZZINI- MADE THE QUICK AND EASY WAY! This is a great "day after" recipe for your leftover turkey or chicken. It can also be made ‘first run' with cooked chicken bought from your grocer's packagesFull Story >
TURKEY TETRAZZINI- MADE THE QUICK AND EASY WAY! This is a great "day after" recipe for your leftover turkey or chicken. It can also be made ‘first run' with cooked chicken bought from your grocer's packagesFull Story >
Tuesday, November 6 2012 8:48 AM EST2012-11-06 13:48:28 GMT
Red Drink 1 1/2 ounce Buckeye vodka 1/2 ounce strawberry syrup 1/2 ounce lemon sprig of mint Add all of the ingredients to a shaker and shake. Then strain the drink into a chilled cocktail glass. BlueFull Story >
Recipes for the red and blue election day cocktails featured on the November 6 morning show.Full Story >
Tuesday, November 6 2012 7:17 AM EST2012-11-06 12:17:13 GMT
Ingredients 2-4 lbs. green beans (depends on # of people being served) 1/2 stick salted butter (may substitute olive oil, margarine or combination) 2 cloves garlic, minced 1 sweet onion, chopped 3Full Story >
Ingredients 2-4 lbs. green beans (depends on # of people being served) 1/2 stick salted butter (may substitute olive oil, margarine or combination) 2 cloves garlic, minced 1 sweet onion, chopped 3Full Story >
Thursday, November 1 2012 8:12 AM EDT2012-11-01 12:12:01 GMT
Turkey Cupcakes http://www.amy-tobin.com/recipes/turkey-cupcakes/ Ingredients are per cupcake Tip: Use your favorite cupcake and icing for these cute little turkey cupcakes. Place the malted milk ballFull Story >
Turkey Cupcakes http://www.amy-tobin.com/recipes/turkey-cupcakes/ Ingredients are per cupcake Tip: Use your favorite cupcake and icing for these cute little turkey cupcakes. Place the malted milk ballFull Story >
Wednesday, October 31 2012 6:40 AM EDT2012-10-31 10:40:13 GMT
The Golden Lamb Recipe: Lamb Sliders Tomato chutney 2 cups of sugar 2 cups of red wine vinegar 2 cups fresh diced tomatoes 1 tablespoon kosher salt 1 pinch of white pepper Place ingredientsFull Story >
The Golden Lamb Recipe: Lamb Sliders Tomato chutney 2 cups of sugar 2 cups of red wine vinegar 2 cups fresh diced tomatoes 1 tablespoon kosher salt 1 pinch of white pepper Place ingredientsFull Story >
Monday, October 29 2012 4:57 AM EDT2012-10-29 08:57:14 GMT
Gluten Free Bread - Chef Christopher Lambert, Bella Luna Ingredients: 4 cups of rice flour 2 cups of tapioca flour 2 tablespoons of xanthan gum ½ cup of dried Italian herb mix 1 tablespoon of kosherFull Story >
Gluten Free Bread - Chef Christopher Lambert, Bella Luna Ingredients: 4 cups of rice flour 2 cups of tapioca flour 2 tablespoons of xanthan gum ½ cup of dried Italian herb mix 1 tablespoon of kosherFull Story >
Thursday, October 25 2012 5:21 AM EDT2012-10-25 09:21:15 GMT
Kastel Rouge and Vosges Bacon Chocolate Delight - Danny Gold, The Party Source Start with a large pot, preferably a stock pot and fill 1/4 of the way with warm water. Take the cap or cork out ofFull Story >
Kastel Rouge and Vosges Bacon Chocolate Delight - Danny Gold, The Party Source Start with a large pot, preferably a stock pot and fill 1/4 of the way with warm water. Take the cap or cork out ofFull Story >
Wednesday, October 24 2012 6:47 AM EDT2012-10-24 10:47:59 GMT
Oreo Whip Delight Ingredients o 1 Package of Oreos o 2 Tubs of Cool Whip – can also use Lite Variety o Fruit of choice- blueberries and strawberries work great Making Instructions 1. Place OreosFull Story >
Oreo Whip Delight Ingredients o 1 Package of Oreos o 2 Tubs of Cool Whip – can also use Lite Variety o Fruit of choice- blueberries and strawberries work great Making Instructions 1. Place OreosFull Story >
Monday, October 22 2012 8:48 AM EDT2012-10-22 12:48:12 GMT
Ingredients: 1 cup creamy peanut butter 1/3 cup water 2 eggs 1 box chocolate cake mix Popsicle sticks Sugar Candy corn, red hots Directions: Preheat oven to 350 degrees. Beat together peanutFull Story >
Ingredients: 1 cup creamy peanut butter 1/3 cup water 2 eggs 1 box chocolate cake mix Popsicle sticks Sugar Candy corn, red hots Directions: Preheat oven to 350 degrees. Beat together peanutFull Story >
Monday, October 22 2012 8:45 AM EDT2012-10-22 12:45:22 GMT
Step 1: Make homemade microwave popcorn Put 1/4 cup popcorn in a brown paper bag. Fold top over a few times and tape it. Place in microwave, folded side up, for 2 to 3 minutes or until there is 5 secondsFull Story >
Step 1: Make homemade microwave popcorn Put 1/4 cup popcorn in a brown paper bag. Fold top over a few times and tape it. Place in microwave, folded side up, for 2 to 3 minutes or until there is 5 secondsFull Story >
Monday, October 22 2012 8:32 AM EDT2012-10-22 12:32:27 GMT
CRUNCHY POPCORN BALLS Better than any that you buy. If you like, color with orange food coloring. Bring to a boil over medium heat and stir until marshmallows melt: 3/4 cup light corn syrup 1/4 cupFull Story >
CRUNCHY POPCORN BALLS Better than any that you buy. If you like, color with orange food coloring. Bring to a boil over medium heat and stir until marshmallows melt: 3/4 cup light corn syrup 1/4 cupFull Story >
Thursday, October 18 2012 6:43 AM EDT2012-10-18 10:43:26 GMT
All you need to make the hats is: Sugar Ice cream cones (pointy ones) Chocolate frosting for the "glue" Reese's pieces for the band on the witches hat Store bought chocolate cookies for the brim ofFull Story >
All you need to make the hats is: Sugar Ice cream cones (pointy ones) Chocolate frosting for the "glue" Reese's pieces for the band on the witches hat Store bought chocolate cookies for the brim ofFull Story >
Tuesday, October 16 2012 8:33 AM EDT2012-10-16 12:33:06 GMT
Making A Grilled Cheese! INGREDIENTS 2 Slices Sourdough Bread .75oz Cheddar Cheese .75oz Mozzarella Cheese 2 tsp Garlic Seasoning 1 oz Diced Tomato Butter Butter each side of bread and placeFull Story >
Making A Grilled Cheese! INGREDIENTS 2 Slices Sourdough Bread .75oz Cheddar Cheese .75oz Mozzarella Cheese 2 tsp Garlic Seasoning 1 oz Diced Tomato Butter Butter each side of bread and placeFull Story >
Tuesday, October 9 2012 8:33 AM EDT2012-10-09 12:33:18 GMT
The Anchor's Lobster Roll Ingredients 4 (1-pound) lobsters or 1 pound lobster meat 1/4 cup mayonnaise 1/4 cup finely chopped celery 1 tablespoon fresh lemon juice salt freshly ground pepperFull Story >
The Anchor's Lobster Roll Ingredients 4 (1-pound) lobsters or 1 pound lobster meat 1/4 cup mayonnaise 1/4 cup finely chopped celery 1 tablespoon fresh lemon juice salt freshly ground pepperFull Story >
Tuesday, October 9 2012 4:15 AM EDT2012-10-09 08:15:01 GMT
This is an easy cheese spread which you can make in less than 2 minutes and is great for parties. Ingredients: 1 8 oz. bar of cream cheese ¼ C pesto ¼ C chopped (black/regular) walnuts Directions: 1.Full Story >
This is an easy cheese spread which you can make in less than 2 minutes and is great for parties. Ingredients: 1 8 oz. bar of cream cheese ¼ C pesto ¼ C chopped (black/regular) walnuts Directions: 1.Full Story >
Tuesday, October 9 2012 4:14 AM EDT2012-10-09 08:14:28 GMT
Ingredients: 1 C butterscotch chips 2 C chow mien noodles Directions: 1. Melt chips in a glass bowl in the microwave (1-2 min.) 2. When soft, mix in the crispy chow mien noodles 3. Drop by spoonfulsFull Story >
Ingredients: 1 C butterscotch chips 2 C chow mien noodles Directions: 1. Melt chips in a glass bowl in the microwave (1-2 min.) 2. When soft, mix in the crispy chow mien noodles 3. Drop by spoonfulsFull Story >
Friday, October 5 2012 7:59 AM EDT2012-10-05 11:59:07 GMT
Chili Rocks' Best of the Wurst Cheese Coneys 1 Quart of CHILI ROCKS Chunky ‘Nati Chili or your favorite chili 3 Glier's Goetta Breakfast links 3 Glier's Mini Italian Sausage links 3 Queen City ConeyFull Story >
Chili Rocks' Best of the Wurst Cheese Coneys 1 Quart of CHILI ROCKS Chunky ‘Nati Chili or your favorite chili 3 Glier's Goetta Breakfast links 3 Glier's Mini Italian Sausage links 3 Queen City ConeyFull Story >
Thursday, October 4 2012 8:48 AM EDT2012-10-04 12:48:19 GMT
Bourbon Street Muffuletta Braid by Amy Tobin Serves 8 1/2 cup chopped green olives 1/4 cup chopped ripe olives...Full Story >
Bourbon Street Muffuletta Braid by Amy Tobin Serves 8 1/2 cup chopped green olives 1/4 cup chopped ripe olives 1/4 cup drained roasted red bell peppers, diced 2 tablespoons Crisco® Pure OliveFull Story >
Thursday, October 4 2012 8:45 AM EDT2012-10-04 12:45:19 GMT
Bourbon Street Muffuletta Braid Serves 8 1/2 cup chopped green olives 1/4 cup chopped ripe olives 1/4 cup drained roasted red bell peppers, diced 2 tablespoons Crisco® Pure Olive Oil 1 tablespoonFull Story >
Bourbon Street Muffuletta Braid Serves 8 1/2 cup chopped green olives 1/4 cup chopped ripe olives 1/4 cup drained roasted red bell peppers, diced 2 tablespoons Crisco® Pure Olive Oil 1 tablespoonFull Story >
Wednesday, October 3 2012 7:18 AM EDT2012-10-03 11:18:16 GMT
Kale with Cannelini " Beans and Greens" From Gramma Debbie's Kitchen at Findlay Market 1 bunch Kale 1 can Cannelini, aka white kidney beans 1 clove Garlic, minced 1/4 cup Extra Virgin Olive Oil 1/4Full Story >
Kale with Cannelini " Beans and Greens" From Gramma Debbie's Kitchen at Findlay Market 1 bunch Kale 1 can Cannelini, aka white kidney beans 1 clove Garlic, minced 1/4 cup Extra Virgin Olive Oil 1/4Full Story >
Monday, October 1 2012 8:40 AM EDT2012-10-01 12:40:54 GMT
Ladies Fingers: Two bread sticks packages from your grocery store is shaped into gnarled fingers and adorned with almonds. You can add food color to add color to the almonds to look like fingernail polish.Full Story >
Ladies Fingers: Two bread sticks packages from your grocery store is shaped into gnarled fingers and adorned with almonds. You can add food color to add color to the almonds to look like fingernail polish.Full Story >
Monday, October 1 2012 8:28 AM EDT2012-10-01 12:28:09 GMT
Ladies fingers: Two bread sticks packages from your grocery store is shaped into gnarled fingers and adorned with almonds. You can add food color to add color to the almonds to look like fingernailFull Story >
Ladies fingers: Two bread sticks packages from your grocery store is shaped into gnarled fingers and adorned with almonds. You can add food color to add color to the almonds to look like fingernailFull Story >
Tuesday, September 25 2012 8:17 AM EDT2012-09-25 12:17:59 GMT
Step 1: 1 lb Chicken Sausage (from Marksbury Farm Market in Lancaster, KY) ½ Yellow Onion, diced 2 cloves Garlic, minced Cook all in sauce pot until the onions are soft, stirring constantly. Do NOTFull Story >
Step 1: 1 lb Chicken Sausage (from Marksbury Farm Market in Lancaster, KY) ½ Yellow Onion, diced 2 cloves Garlic, minced Cook all in sauce pot until the onions are soft, stirring constantly. Do NOTFull Story >
Thursday, September 20 2012 11:35 AM EDT2012-09-20 15:35:44 GMT
Unsalted butter enough to film bottom of pan 4 cups fresh cubed pumpkin or butternut or other winter squash - I will probably be using acorn or butternut but any of the 3 work well 1 large onion, dicedFull Story >
Unsalted butter enough to film bottom of pan 4 cups fresh cubed pumpkin or butternut or other winter squash - I will probably be using acorn or butternut but any of the 3 work well 1 large onion, dicedFull Story >
Tuesday, September 18 2012 8:08 AM EDT2012-09-18 12:08:40 GMT
From Ryan Doan of Urban Greens at Mt. Adams Farmers Market Ingredients needed: Tomatoes, sweet peppers, onions, garlic, basil, oregano, olive oil, salt Optional: Zucchini, squash, eggplant, balsamicFull Story >
From Ryan Doan of Urban Greens at Mt. Adams Farmers Market Ingredients needed: Tomatoes, sweet peppers, onions, garlic, basil, oregano, olive oil, salt Optional: Zucchini, squash, eggplant, balsamicFull Story >
Tuesday, September 11 2012 5:45 AM EDT2012-09-11 09:45:42 GMT
Eggo® Waffles with Carmelized Bananas and Yogurt These banana-topped waffles are "fast food" in the best possible sense. Orange juice enlivens the hot, caramelized banana pieces topping the tasty waffles. Ingredients 8Full Story >
Eggo® Waffles with Carmelized Bananas and Yogurt These banana-topped waffles are "fast food" in the best possible sense. Orange juice enlivens the hot, caramelized banana pieces topping the tasty waffles. Ingredients 8Full Story >
Monday, September 10 2012 6:08 AM EDT2012-09-10 10:08:04 GMT
BAVARIAN NUTS FOR OKTOBERFEST I've researched this well and talked with various companies that make these nuts for this celebration. Some used egg whites and one company, Bavarian Nut Company of NewFull Story >
BAVARIAN NUTS FOR OKTOBERFEST I've researched this well and talked with various companies that make these nuts for this celebration. Some used egg whites and one company, Bavarian Nut Company of NewFull Story >
Friday, September 7 2012 5:46 AM EDT2012-09-07 09:46:37 GMT
Surprise ! Muffins ! by Cheri Brinkman This is a quick use "what's on hand" recipe to make delicious fruit muffins in a big hurry! This is an older recipe from the 1970's or so but still a good one. Ingredients: 2Full Story >
Surprise ! Muffins ! by Cheri Brinkman This is a quick use "what's on hand" recipe to make delicious fruit muffins in a big hurry! This is an older recipe from the 1970's or so but still a good one. Ingredients: 2Full Story >
Thursday, September 6 2012 8:08 AM EDT2012-09-06 12:08:26 GMT
Amy Tobin's Tortilla Soup www.amy-tobin.com Serves 6-8 This is one of those go-to soups my whole family loves. Serve it with Creamy Corn Bread and Honey Butter and Caramel Crepes with Toasted PecansFull Story >
Amy Tobin's Tortilla Soup www.amy-tobin.com Serves 6-8 This is one of those go-to soups my whole family loves. Serve it with Creamy Corn Bread and Honey Butter and Caramel Crepes with Toasted PecansFull Story >
Friday, August 31 2012 4:57 AM EDT2012-08-31 08:57:23 GMT
Old Fashioned Ingredients: 2 oz Oak Rum 2 dashes of bitters 1 splash water 1 tsp sugar 1 maraschino cherry 1 orange wedge Directions: Mix sugar, water and bitters in an old-fashioned glass. DropFull Story >
Old Fashioned Ingredients: 2 oz Oak Rum 2 dashes of bitters 1 splash water 1 tsp sugar 1 maraschino cherry 1 orange wedge Directions: Mix sugar, water and bitters in an old-fashioned glass. DropFull Story >
Thursday, August 30 2012 5:21 AM EDT2012-08-30 09:21:42 GMT
Heirloom Tomato Tapenade 1 salt or oil packed anchovy 3/4 cups of heirloom tomatoes, diced 1/4 cup of whole milk 4 oz pitted Kalamata or Nicoise olives, rinsed and drained 1 tsp capers, drained 1Full Story >
Heirloom Tomato Tapenade 1 salt or oil packed anchovy 3/4 cups of heirloom tomatoes, diced 1/4 cup of whole milk 4 oz pitted Kalamata or Nicoise olives, rinsed and drained 1 tsp capers, drained 1Full Story >
Wednesday, August 29 2012 5:52 AM EDT2012-08-29 09:52:11 GMT
Chili Rocks Tangy BBQ Stew (An appetizer or a meal over noodles) Ingredients 1 – Red Bell Peppers, chunky diced 1 – Orange Bell Peppers, chunky diced 1 – Green Bell Peppers, chunky diced 1 – YellowFull Story >
Chili Rocks Tangy BBQ Stew (An appetizer or a meal over noodles) Ingredients 1 – Red Bell Peppers, chunky diced 1 – Orange Bell Peppers, chunky diced 1 – Green Bell Peppers, chunky diced 1 – YellowFull Story >
Monday, August 27 2012 8:16 AM EDT2012-08-27 12:16:05 GMT
Gluten Free Pasta with Meatballs Prepare the meatballs: 1 1/2 pounds of ground chuck, 1 teaspoon of kosher salt 1/2 teaspoon of ground pepper, one egg white. 1 1/2 tablespoons of chopped fresh parsleyFull Story >
Gluten Free Pasta with Meatballs Prepare the meatballs: 1 1/2 pounds of ground chuck, 1 teaspoon of kosher salt 1/2 teaspoon of ground pepper, one egg white. 1 1/2 tablespoons of chopped fresh parsleyFull Story >
Wednesday, August 22 2012 1:10 PM EDT2012-08-22 17:10:21 GMT
Bread and tomatoes go beautifully together in this easy to make salad. Toss cubes of toasted or slightly stale good quality bread, chunks of a juicy tomato (remove skin), plenty of olive oil, vinegar,Full Story >
Bread and tomatoes go beautifully together in this easy to make salad. Toss cubes of toasted or slightly stale good quality bread, chunks of a juicy tomato (remove skin), plenty of olive oil, vinegar,Full Story >
Wednesday, August 22 2012 7:40 AM EDT2012-08-22 11:40:30 GMT
In an old fashioned glass muddle: - 1 t. sugar - 1 t. water - Small piece lemon zest Add 1.5 oz. Woodford Reserve bourbon, stir and then finish with a large ice cube.Full Story >
In an old fashioned glass muddle: - 1 t. sugar - 1 t. water - Small piece lemon zest Add 1.5 oz. Woodford Reserve bourbon, stir and then finish with a large ice cube.Full Story >
Monday, August 20 2012 9:39 AM EDT2012-08-20 13:39:06 GMT
The Sling In an old fashioned glass muddle: - 1 t sugar - 1 t water - Small piece lemon zest Add 1.5 oz Woodford Reserve bourbon, stir and then finish with a large ice cube. Then she will addFull Story >
The Sling In an old fashioned glass muddle: - 1 t sugar - 1 t water - Small piece lemon zest Add 1.5 oz Woodford Reserve bourbon, stir and then finish with a large ice cube. Then she will addFull Story >
Wednesday, August 15 2012 6:20 AM EDT2012-08-15 10:20:55 GMT
Grilled Pizza Extraordinaire ½ to 1 cup of your favorite sauce such as alfredo sauce, pizza sauce, vodka sauce, cheese sauce or even pesto. The pizza sauce and toppings are interchangeable it's a greatFull Story >
Grilled Pizza Extraordinaire ½ to 1 cup of your favorite sauce such as alfredo sauce, pizza sauce, vodka sauce, cheese sauce or even pesto. The pizza sauce and toppings are interchangeable it's a greatFull Story >
Thursday, August 9 2012 8:09 AM EDT2012-08-09 12:09:25 GMT
Tortellini Alla Panna (Cheese tortellini with cream sauce) Ingredients: 1/2 cup heavy cream 1/3 cup green peas 1/2 cup artichoke hearts 1/4 cup parmigian cheese 4 cups cooked cheese tortellini salt,Full Story >
Tortellini Alla Panna (Cheese tortellini with cream sauce) Ingredients: 1/2 cup heavy cream 1/3 cup green peas 1/2 cup artichoke hearts 1/4 cup parmigian cheese 4 cups cooked cheese tortellini salt,Full Story >
Thursday, August 9 2012 5:16 AM EDT2012-08-09 09:16:00 GMT
Strawberry Red Velvet Trifle Serves 8 Prep time: 45 minutes Chill time: 1hour to overnight 1 18.25 ounce box Red Velvet cake mix, prepared according to package directions as a 13 x9 inch cake 1Full Story >
Strawberry Red Velvet Trifle Serves 8 Prep time: 45 minutes Chill time: 1hour to overnight 1 18.25 ounce box Red Velvet cake mix, prepared according to package directions as a 13 x9 inch cake 1Full Story >
Monday, August 6 2012 6:49 AM EDT2012-08-06 10:49:28 GMT
Warm Chocolate Custard By Pastry Chef Megan Ketover As featured in Todd Kelly's Orchids at Palm Court cookbook Yields six 2 eggs ¼ tsp kosher salt ¾ cup sugar 2 TBSP cornstarch 3 oz darkFull Story >
Warm Chocolate Custard By Pastry Chef Megan Ketover As featured in Todd Kelly's Orchids at Palm Court cookbook
Monday, August 6 2012 6:45 AM EDT2012-08-06 10:45:11 GMT
CHEESECAKE 3 # CREAM CHEESE 12 OZ SUGAR 3 VANILLA BEANS SCRAPED 2 TBS LEMON JUICE 1 ½ C Sour Cream 6 EGGS Cream first 4 ingredients until smooth, add crème fraiche then eggs 1 at a time, bake inFull Story >
CHEESECAKE 3 # CREAM CHEESE 12 OZ SUGAR 3 VANILLA BEANS SCRAPED 2 TBS LEMON JUICEFull Story >
Monday, August 6 2012 5:47 AM EDT2012-08-06 09:47:06 GMT
Sauce Béarnaise Egg Yolk 10 each Chardonnay 1 ounce Tarragon Vinegar 2 ounces Clarified Butter (Warm) 32 ounces Tarragon Reduction 1/3 cup Lemon Juice To Taste Crystal Hot Sauce To Taste KosherFull Story >
Sauce Béarnaise Egg Yolk 10 each Chardonnay 1 ounce Tarragon Vinegar 2 ounces Clarified Butter (Warm) 32 ounces Tarragon Reduction 1/3 cup Lemon Juice To Taste Crystal Hot Sauce To Taste KosherFull Story >
Thursday, August 2 2012 6:49 AM EDT2012-08-02 10:49:29 GMT
QUICK EASY BARBEQUE SAUCE This one will not leave you singin' "the blues… Ingredients: 1C ketchup ½ C brown sugar ½ C powdered beef broth (( or beef soup starter) 2 Tbsp worchestershire sauce **Full Story >
QUICK EASY BARBEQUE SAUCE This one will not leave you singin' "the blues… Ingredients: 1C ketchup ½ C brown sugar ½ C powdered beef broth (( or beef soup starter) 2 Tbsp worchestershire sauce **Full Story >
Wednesday, August 1 2012 8:20 AM EDT2012-08-01 12:20:12 GMT
CHILI ROCKS "Double Dog" Cheese Coney 1 Quart of CHILI ROCKS Chunky ‘Nati Chili or your favorite chili 6 Glier's Goetta Breakfast Links 6 Glier's Mini Italian Sausage Links 1 package of shreddedFull Story >
CHILI ROCKS "Double Dog" Cheese Coney 1 Quart of CHILI ROCKS Chunky ‘Nati Chili or your favorite chili 6 Glier's Goetta Breakfast Links 6 Glier's Mini Italian Sausage Links 1 package of shreddedFull Story >
Wednesday, July 25 2012 7:48 AM EDT2012-07-25 11:48:41 GMT
Submitted by Debbie Gannaway from Gramma Debbie's Kitchen at Findlay Market Ingredients: 4 cups watermelon, seeded 2 tomatoes, ripe, but not too mushy 3 tsp. sugar ½ tsp. salt 1 red onion, quarteredFull Story >
Submitted by Debbie Gannaway from Gramma Debbie's Kitchen at Findlay Market Ingredients: 4 cups watermelon, seeded 2 tomatoes, ripe, but not too mushy 3 tsp. sugar ½ tsp. salt 1 red onion, quarteredFull Story >
Wednesday, July 25 2012 7:45 AM EDT2012-07-25 11:45:41 GMT
Submitted by Debbie Gannaway from Gramma Debbie's Kitchen at Findlay Market Ingredients: 1 small onion, quartered and thin sliced 1 bunch broccoli, trimmed and slicedFull Story >
Submitted by Debbie Gannaway from Gramma Debbie's Kitchen at Findlay Market Ingredients: 1 small onion, quartered and thin sliced 1 bunch broccoli, trimmed and slicedFull Story >
Wednesday, July 25 2012 7:42 AM EDT2012-07-25 11:42:26 GMT
Submitted by Debbie Gannaway from Gramma Debbie's Kitchen at Findlay Market Ingredients: 1 bag frozen peas (10 oz.) 2 cups chicken broth or vegetable broth 1 smallFull Story >
Submitted by Debbie Gannaway from Gramma Debbie's Kitchen at Findlay Market Ingredients: 1 bag frozen peas (10 oz.) 2 cups chicken broth or vegetable broth 1 smallFull Story >
Monday, July 23 2012 7:47 AM EDT2012-07-23 11:47:32 GMT
Recipe by Randy Lowe with Bender Meats at Findlay Market Ingredients: 6 to 8 lb. Boston Butt, bone in (this is also known as Pork Shoulder) 3 tbsp. vinegar Salt and pepper to taste 3 to 4 tbsp. PonyFull Story >
Recipe by Randy Lowe with Bender Meats at Findlay Market Ingredients: 6 to 8 lb. Boston Butt, bone in (this is also known as Pork Shoulder) 3 tbsp. vinegar Salt and pepper to taste 3 to 4 tbsp. PonyFull Story >
Monday, July 23 2012 5:16 AM EDT2012-07-23 09:16:47 GMT
Pear Chicken Salad This recipe was sent to Giovanna by a fan at Macys downtown. Her name is Anna Skrzelowski. 3 fresh Bosc Pears 3 green onions - sliced 1/3 cup diced green pepper 3/4 cup mayonnaiseFull Story >
Pear Chicken Salad This recipe was sent to Giovanna by a fan at Macys downtown. Her name is Anna Skrzelowski. 3 fresh Bosc Pears 3 green onions - sliced 1/3 cup diced green pepper 3/4 cup mayonnaiseFull Story >
Thursday, July 19 2012 6:12 AM EDT2012-07-19 10:12:19 GMT
Frozen Light- Lime Margarita The average frozen margarita weighs in at over 400 calories. Here's good news: this one has just 122 calories per serving! Prefer something sweeter? Make strawberry margaritasFull Story >
Frozen Light- Lime Margarita The average frozen margarita weighs in at over 400 calories. Here's good news: this one has just 122 calories per serving! Prefer something sweeter? Make strawberry margaritasFull Story >
Wednesday, July 18 2012 7:54 AM EDT2012-07-18 11:54:20 GMT
1 C Tomatoes, Chopped 1 C Shrimp Stock 6 Oz Shrimp, peeled and deveined 6 Oz Bay Scallops 4 Oz Okra, Chopped 1 T Oregano 2 Oz Cotija Cheese Cilantro, Salt, and Pepper to TasteFull Story >
1 C Tomatoes, Chopped 1 C Shrimp Stock 6 Oz Shrimp, peeled and deveined 6 Oz Bay Scallops 4 Oz Okra, Chopped 1 T Oregano 2 Oz Cotija Cheese Cilantro, Salt, and Pepper to TasteFull Story >
Friday, July 13 2012 7:24 AM EDT2012-07-13 11:24:26 GMT
Zucchini Bruschetta recipe 2 Small zucchini, preferably one green and one yellow, finely diced (2 cups) 1/2 cup diced red onion 1/2 cup diced tomato, seeded 1/3 cup chopped basil 1 clove garlic chopped 2Full Story >
Zucchini Bruschetta recipe 2 Small zucchini, preferably one green and one yellow, finely diced (2 cups) 1/2 cup diced red onion 1/2 cup diced tomato, seeded 1/3 cup chopped basil 1 clove garlic chopped 2Full Story >
Friday, July 13 2012 6:27 AM EDT2012-07-13 10:27:42 GMT
Jambalaya - Colonial Cottage Ingredients ½ cup (1 stick) butter 2 red onions, chopped 5 green onions, chopped 1 large green bell pepper, chopped 4 garlic cloves, finely chopped 2 bay leaves 1Full Story >
Jambalaya - Colonial Cottage Ingredients ½ cup (1 stick) butter 2 red onions, chopped 5 green onions, chopped 1 large green bell pepper, chopped 4 garlic cloves, finely chopped 2 bay leaves 1Full Story >
Thursday, July 12 2012 6:10 AM EDT2012-07-12 10:10:04 GMT
Kentucky Black BBQ Mop Sauce - Chef Jackson Rouse, SmoQ INGREDIENTS: 2 tsp vegetable oil 1/4 cup minced onion 1/4 cup plus 2 TB distilled white vinegar 1/2 cup plus 2 TB Worcestershire sauce 2 TBFull Story >
Kentucky Black BBQ Mop Sauce - Chef Jackson Rouse, SmoQ INGREDIENTS: 2 tsp vegetable oil 1/4 cup minced onion 1/4 cup plus 2 TB distilled white vinegar 1/2 cup plus 2 TB Worcestershire sauce 2 TBFull Story >
Wednesday, July 11 2012 8:15 AM EDT2012-07-11 12:15:51 GMT
New Old Fashioned 2 ½ oz. Woodford Reserve® 1 tablespoon simple syrup 5 dashes of bitters 2 peach slices 2 blackberries Splash of sparkling water Muddle the simple syrup, bitters and 1 peachFull Story >
New Old Fashioned 2 ½ oz. Woodford Reserve® 1 tablespoon simple syrup 5 dashes of bitters 2 peach slices 2 blackberries Splash of sparkling water Muddle the simple syrup, bitters and 1 peachFull Story >
Wednesday, July 4 2012 6:39 AM EDT2012-07-04 10:39:30 GMT
Nourish - Healthy Fourth of July Treats You can enjoy these throughout the day and they would also make great Team USA treats for the upcoming Olympic Games! Note: Our conversation should centerFull Story >
Nourish - Healthy Fourth of July Treats You can enjoy these throughout the day and they would also make great Team USA treats for the upcoming Olympic Games! Note: Our conversation should centerFull Story >
Tuesday, July 3 2012 9:43 AM EDT2012-07-03 13:43:53 GMT
Blackened Salmon Salad INGREDIENTS: 5 oz Salmon filet, blackened 1 oz Baby Spinach Leaves 4 oz House Mix- 1 ½ OZ ROMAINE, 1 ½ OZ ICEBERG, 1 OZ SPRING MIXFull Story >
Blackened Salmon Salad INGREDIENTS: 5 oz Salmon filet, blackened 1 oz Baby Spinach Leaves 4 oz House Mix- 1 ½ OZ ROMAINE, 1 ½ OZ ICEBERG, 1 OZ SPRING MIXFull Story >
Monday, July 2 2012 7:10 AM EDT2012-07-02 11:10:24 GMT
THE SEELBACH COCKTAIL The Seelbach Cocktail was created circa 1917 in Louisville's famed Seelbach Hotel, but was lost (most likely during Prohibition) for many years. In 1995, during renovations, theFull Story >
THE SEELBACH COCKTAIL The Seelbach Cocktail was created circa 1917 in Louisville's famed Seelbach Hotel, but was lost (most likely during Prohibition) for many years. In 1995, during renovations, theFull Story >
Tuesday, June 26 2012 1:24 AM EDT2012-06-26 05:24:23 GMT
Ingredients: 2 heads fresh broccoli 1 red onion 3/4 cup raisins 3/4 cup sliced almonds 1 cup lite Miracle Whip 1/2 cup white sugar 2 tablespoons red wine vinegar Preparation: Cut the broccoliFull Story >
Ingredients: 2 heads fresh broccoli 1 red onion 3/4 cup raisins 3/4 cup sliced almonds 1 cup lite Miracle Whip 1/2 cup white sugar 2 tablespoons red wine vinegar Preparation: Cut the broccoliFull Story >
Monday, June 18 2012 6:04 AM EDT2012-06-18 10:04:33 GMT
Ingredients: 1- each pear 1-each peach 1- each banana 1-can 14 ounces of pineapple rings in juice 1-bottle of "Colonel De's Blueberry mint Vinegar " 2-each foil pieces 6 inch by 10 inch 1-each bottleFull Story >
Ingredients: 1- each pear 1-each peach 1- each banana 1-can 14 ounces of pineapple rings in juice 1-bottle of "Colonel De's Blueberry mint Vinegar " 2-each foil pieces 6 inch by 10 inch 1-each bottleFull Story >
Friday, June 15 2012 10:49 AM EDT2012-06-15 14:49:39 GMT
Fresh Table Recipe for FOX19 Appearance on Friday, June 15, 2012 Mushroom Croque – Monsieur with Mornay Sauce „« 8 slices good crunchy bread like a Ciabatta „« 12 oz. thinly sliced Ham „« 8 oz. shreddedFull Story >
Fresh Table Recipe for FOX19 Appearance on Friday, June 15, 2012 Mushroom Croque – Monsieur with Mornay Sauce „« 8 slices good crunchy bread like a Ciabatta „« 12 oz. thinly sliced Ham „« 8 oz. shreddedFull Story >
Monday, June 11 2012 8:18 AM EDT2012-06-11 12:18:54 GMT
Frank Heikenfeld's Favorite German Potato Salad It's a baked version, and I always say, this is not the prettiest kid on the block, but authentic to the core and it's always a requested Dad's day sideFull Story >
Frank Heikenfeld's Favorite German Potato SaladFull Story >
This is a great summer dessert topping for cakes and sundaes which echoes the famous "pina colada" cocktail with both pineapple and coconut but no alcohol or alcohol flavors so it is ok to serve to everyoneFull Story >
This is a great summer dessert topping for cakes and sundaes which echoes the famous "pina colada" cocktail with both pineapple and coconut but no alcohol or alcohol flavors so it is ok to serve to everyoneFull Story >
Thursday, June 7 2012 7:54 AM EDT2012-06-07 11:54:29 GMT
Basic Lemonade/Limeade Shake-ups Juice 1 lemon or lime, mix with 16 ounces of water and 2 tablespoons of sugar or two packets of Splenda. Pour into shaker cup and shake vigorously. To make raspberry,Full Story >
Basic Lemonade/Limeade Shake-ups
Juice 1 lemon or lime, mix with 16 ounces of water and 2 tablespoons of sugar or two packets of Splenda.Full Story >
Wednesday, June 6 2012 9:47 AM EDT2012-06-06 13:47:26 GMT
Bloody Mary Sauce: 1 cup chili sauce Juice of 1 lemon 3 tablespoons vodka 1 tablespoon Worcestershire sauce 1 tablespoon prepared horseradish (not sauce) 1 teaspoon onion powder 1 teaspoon garlicFull Story >
I think this sauce is best made several days ahead; refrigerate until ready to serve. I love serving things like shrimp cocktail and veggies and dip in small glasses.Full Story >
Wednesday, June 6 2012 5:50 AM EDT2012-06-06 09:50:57 GMT
Air Popped Popcorn Place 1/4 cup popcorn kernels in a brown paper lunch bag. Fold the top of the bag over 3 times. Place in the microwave on its side and pop for 1 1/2 to 2 1/2 minutes – it will justFull Story >
Air Popped Popcorn Place 1/4 cup popcorn kernels in a brown paper lunch bag. Fold the top of the bag over 3 times. Place in the microwave on its side and pop for 1 1/2 to 2 1/2 minutes – it will justFull Story >
Monday, June 4 2012 8:42 AM EDT2012-06-04 12:42:41 GMT
Seared Ahi over coconut rice with roasted shitake mushrooms and a citrus buerre blanc Ahi (tuna): 1 5-7oz piece fresh tuna Coconut Rice: 1 cup – Jasmine Rice 1 ½ cups – water ½ cup – coconutFull Story >
Seared Ahi over coconut rice with roasted shitake mushrooms and a citrus buerre blanc
Thursday, May 31 2012 1:38 AM EDT2012-05-31 05:38:35 GMT
Basil-Macerated Chocolate Strawberry Shortcakes from Marble Hill Provisions Serves 9 Shortcake Biscuits 10 oz. (about 2-1/4 cups) all-purpose flour 1-1/2 oz. (about 1/4 cup plus 3 Tbs. ) Dutch-processedFull Story >
Basil-Macerated Chocolate Strawberry Shortcakes from Marble Hill Provisions Serves 9 Shortcake Biscuits 10 oz. (about 2-1/4 cups) all-purpose flour 1-1/2 oz. (about 1/4 cup plus 3 Tbs. ) Dutch-processedFull Story >
Wednesday, May 23 2012 8:30 AM EDT2012-05-23 12:30:22 GMT
3 1/3 lbs pork back ribs (Findlay Market Busch's Country Corner 1/4 cup packed brown sugar 1/2 teaspoon pepper 1 tablespoon liquid smoke ½ cup of cola Cousin Pogo's Famous "Award Winnin Butt RubFull Story >
Wednesday, May 16 2012 8:23 AM EDT2012-05-16 12:23:18 GMT
It's to taste….. For a pkg. of hot dogs….. Warm in a pan….. 2 tbsp. of Ketchup 2 tbsp. of mustard 4 tbsp. of BBQ sauce 1 chopped red onion I tsp. of brown sugarFull Story >
Tuesday, May 15 2012 9:46 AM EDT2012-05-15 13:46:23 GMT
Dark Chocolate Zucchini Muffins What you will need: 3 eggs – room temp 2 cups white sugar 1 cup vegetable oil 1/3 cup unsweetened cocoa powder, dark 2 tsp vanilla extract 2 cups grated zucchini 3Full Story >
Monday, May 14 2012 8:42 AM EDT2012-05-14 12:42:46 GMT
We are not talking about the typical pour some pre-bottled Lawry's marinade on the chicken and then grill it. This is a marinade I made up one day with random ingredients in my kitchen. It really hasFull Story >
We are not talking about the typical pour some pre-bottled Lawry's marinade on the chicken and then grill it.Full Story >
Friday, May 11 2012 8:17 AM EDT2012-05-11 12:17:55 GMT
Ingredients 1/2 cup teriyaki sauce 1/2 cup honey 1/2 teaspoon garlic powder 1/2 pinch ground ginger 2 red bell peppers, cut into 2 inch pieces 1 large sweet onion, peeled and cut into wedges 1 1/2Full Story >
Sheila pulled this easy kabob recipe. See the how to inside this story.Full Story >
Friday, May 11 2012 8:17 AM EDT2012-05-11 12:17:16 GMT
Buy Hot Dogs Open them Grill Them Don't burn Serve on a fresh bun Tracey's going to be adding some fun toppings that we will share with you! Can simplicity win the day? Find out on the morning sFull Story >
Tracey will be the first to tell you she isn't much of a cook. Find out her recipe for hot dog success inside this story.Full Story >
Friday, May 11 2012 5:47 AM EDT2012-05-11 09:47:05 GMT
Periodista It means Journalist in Spanish. Here is the recipe: Have a blender filled half way with ice cubes. Add: one mango cubed one ounce of Tequila one once triple sec 3 ounces of whiteFull Story >
Periodista It means Journalist in Spanish. Here is the recipe: Have a blender filled half way with ice cubes. Add: one mango cubed one ounce of Tequila one once triple sec 3 ounces of whiteFull Story >
Wednesday, May 9 2012 6:26 AM EDT2012-05-09 10:26:21 GMT
A FOX EXCLUSIVE RECIPE FROM CINCINNATI AND SOUP AUTHOR: CHERI BRINKMAN This is a recipe which I created for my family and would like to share with our loyal FOX 19 viewer family. This is the first timeFull Story >
A FOX EXCLUSIVE RECIPE FROM CINCINNATI AND SOUP AUTHOR: CHERI BRINKMAN This is a recipe which I created for my family and would like to share with our loyal FOX 19 viewer family. This is the first timeFull Story >
Tuesday, May 8 2012 12:40 PM EDT2012-05-08 16:40:33 GMT
Good Morning! This recipe is really good but should be called "Sweet Soy-Glazed Salmon" instead but I didn't want to mess with the official recipe title. I LOVE SALMON, it has to be good. And sinceFull Story >
This recipe is really good but should be called "Sweet Soy-Glazed Salmon" instead but I didn't want to mess with the official recipe title.Full Story >
Thursday, May 3 2012 7:45 AM EDT2012-05-03 11:45:47 GMT
Jon's Blackberry Bourbon Julep This recipe comes from Jon Stiles, GM of The Party Source. He does a class series called "Jon's Wine Bar". This particular session "takes up residence in Kentucky" justFull Story >
Jon's Blackberry Bourbon Julep This recipe comes from Jon Stiles, GM of The Party Source. He does a class series called "Jon's Wine Bar". This particular session "takes up residence in Kentucky" justFull Story >
Thursday, April 26 2012 5:56 AM EDT2012-04-26 09:56:44 GMT
Chicken saltimbocca alla Marsala Ingredients for 4 people • 2 # chicken breast • 8 sage leaves • 4 slices of prosciutto cut in half • 8 slices of provolone • 2 cups of mushrooms • 1 cup of marsala •Full Story >
Chicken saltimbocca alla Marsala Ingredients for 4 people • 2 # chicken breast • 8 sage leaves • 4 slices of prosciutto cut in half • 8 slices of provolone • 2 cups of mushrooms • 1 cup of marsala •Full Story >
Tuesday, April 24 2012 8:33 AM EDT2012-04-24 12:33:15 GMT
Filets de Sole Verdi INGREDIENTS STOCK 2 ea. Bones From Fish (Eyes and Fins Removed) 1 ea. Onion, Yellow/White, sm. Dice 2 ea. Celery Stalk, sm. Dice 8 ea. Mushroom, Button, Sliced 4 oz.Full Story >
Filets de Sole Verdi INGREDIENTS STOCK 2 ea. Bones From Fish (Eyes and Fins Removed) 1 ea. Onion, Yellow/White, sm. Dice 2 ea. Celery Stalk, sm. Dice 8 ea. Mushroom, Button, Sliced 4 oz.Full Story >
Tuesday, April 17 2012 7:04 AM EDT2012-04-17 11:04:19 GMT
Breakfast Casserole 1 tablespoon butter, softened 10 (3/4-ounce) slices yellow or white American cheese 1 (20-ounce) package refrigerated hash brown potatoes 6 eggs 1/2 teaspoon salt 1/4 teaspoonFull Story >
Monday, April 16 2012 7:58 AM EDT2012-04-16 11:58:42 GMT
Onion Walnut Muffins The tangy sweetness of the onion pair with the walnuts to really bring out the nutty flavors of Woodford and lengthen the finish, slightly sweet, savory and nutty—all great flavorsFull Story >
Wednesday, April 4 2012 8:24 AM EDT2012-04-04 12:24:23 GMT
Nourish Asparagus and Leek Strata 12 servings 1 Tbsp. butter 5 c. sliced asparagus in 1″ pieces (about 1 1/2 pounds) 2 c. thinly sliced leeks – whites and light green parts (about 3 small) 1/2Full Story >
Wednesday, April 4 2012 5:11 AM EDT2012-04-04 09:11:37 GMT
Breakfast casseroles are a big time-saver on holiday mornings, because they can be made the night before and just popped in the oven in the morning. The downside is that they are often loaded with highFull Story >
Thursday, March 29 2012 7:21 AM EDT2012-03-29 11:21:55 GMT
Here is my list of supplies for each project: Animal Eggs Colored construction paper Scissors Mini glue dots Fine point marker Multiple colors of glitter Glue dots in multiple sizes Vinyl scrapFull Story >
Wednesday, March 28 2012 8:20 AM EDT2012-03-28 12:20:58 GMT
Pee-peetenee! An Italian Pascua (Easter drink). One paper umbrella. Small pineapple wedge. two or three maraschino cherry one or two any color Bunny ice cubes 3/4 cup of rum (any type you like) threeFull Story >
Monday, March 26 2012 8:11 AM EDT2012-03-26 12:11:53 GMT
Tomato Gazpacho 1 lb fresh tomatoes (appx1/4" dice or small dice) 1 sweet bell pepper (red,yellow, or orange)small dice 1 small red onion (sweet onions work well too!)small dice 3 cucumbers-peeledFull Story >
Thursday, March 15 2012 8:27 AM EDT2012-03-15 12:27:06 GMT
Mini Ruebens in Rye Cups Prep Time: 30 minutes Total Time: 30 minutes "May your home always be too small to hold all your friends" These are from Amy's Table: Food for Family and Friends. The ryeFull Story >
Thursday, March 8 2012 7:47 AM EST2012-03-08 12:47:44 GMT
Junior League of Cincinnati presents CinSation: Shaken, Not Stirred Saturday, March 10 from 7 p.m. to 1 a.m. at Music Hall Tickets are $75 per person and can be purchased at www.jlcincinnati.org. They'llFull Story >
What are your favorite things to cook your family? Once you have submitted your recipe, we'll post it online with your name and state for everyone to see.Full Story >
Try something new for dinner with these recipes and food features.Full Story >
Try something new for dinner with these recipes and food features.Full Story >
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