-
Try these Ingredient Substitutions when you're in a bind!Full Story > Try these Ingredient Substitutions when you're in a bind!Full Story > Simple solutions for healthier cooking.Full Story > Substituting a few siple ingredients in your recipes will go a long way to making them - and you - significantly more healthy! Full Story > A pinch of this, a dab of that... click here for a printable conversion chart.Full Story > Keep this posted on your refrigerator for easy reference! Full Story > Money Saving IdeasFull Story > Money saving ideas to bet on.Full Story > What are your favorite things to cook your family? Once you have submitted your recipe, we'll post it online with your name and state for everyone to see.Full Story >
2 bags (3.5 oz each) microwave popcorn (butter or natural flavor), popped
Chili powder
½ cup well-drained sliced ripe olives
¼ cup well drained chopped green chiles
2 cups shredded sharp Cheddar cheese (8 oz)
1. Remove and discard unpopped kernels from popped popcorn. Divide popcorn among four 10-inch microwavable plates. Sprinkle each with desired amount of chili powder and equal amounts of olives, chilies and cheese.
2. Microwave 1 plate at a time uncovered on High about 1 minute or until cheese is melted. (If cheese melts unevenly, rotate plate 1/2 turn after 30 seconds.) Serve warm.
FOX19-WXIX
