Chinese Cabbage Asian Salad from Pennington Farms



1/2 to 1 head Chinese Cabbage (finely shredded)

1 medium onion (finely sliced)

1 can chow mein noodles

Optional: Toasted almonds, sesame seeds and/or sunflower seeds


1/8 cup sugar

1/4 cup vinegar

1/4 cup vegetable

1 Tablespoon sesame oil

1 Tablespoon soy sauce

pepper to taste


Mix together cabbage and onion

Whisk together ingredients for dressing or blend in blender or food processor until smooth

Pour dressing over salad mix

Top with chow mein noodles before serving (these can be toasted with butter on top of the stove)

Optional: you can also top with slivered almonds, sesame seeds and/or sunflower seeds