Thai Gourmet Eggroll

4 Step Process for our Thai Gourmet Eggroll

Step 1 - You need to freshly cut your ingredients. Everything is hand cut.

Step 2. - You need to start with a hot wok. You add oil, garlic, celery, cabbage, bean noodle and spices.

Step 3 - Once you're filling is cooked you need to roll your eggroll.

Step 4 - Cook the eggroll in vegetable oil.