(FOX19) - Make Fondue for two with this recipe for cheese for from The Melting Pot.
4 ounces light beer base
1 demi spoon - garlic, chopped
3 shakes - mustard powder
5 ounces cheddar/Swiss blend
5 turns - black pepper, freshly ground
4 shakes - Worcestershire sauce
If you want to make gluten free do not use Worcestershire sauce. Use gluten free beer and gluten free cheese dippers.