CINCINNATI, OH (FOX19) - Cincinnatians are invited to break out of their normal weekend routine and indulge in the 28th Annual Oyster Festival at the Washington Platform Saloon & Restaurant!
The festival kicked off on March 28 and lasts until May 3. The hours are as follows:
- Monday – Thursday: 11:00 a.m. to 9:00 p.m.
- Friday – Saturday: 11:00 a.m. to 10:00 p.m.
- Sunday dinner: 4:00 p.m. to 8:00 p.m.
Guests can enjoy an extensive fresh oyster menu prepared by the award-winning chef and owner, Jon Diebold. Some of the menu items include:
- Smoked Oyster Salad
- Fried Oyster Tacos
- Oyster Stuffed Jalapenos
- Nantucket Oysters
- Oysters Mardi Gras
Lunch and dinner specials are offered daily throughout the festival. After 5:00 p.m. Monday – Thursday, Guests can sample three dishes from the popular "Oyster Munchies" menu for only $28.00.
Washington Platform Saloon & Restaurant is located in the heart of downtown at 1000 Elm Street in Cincinnati, OH 45202.
To learn more, visit www.washingtonplatform.com/oyster-festival.htm