Recipes: Taquiera Mercado margaritas

Recipes: Taquiera Mercado margaritas

FOX19 - Randal Richmond from Taquiera Mercado in downtown Cincinnati mixed up margaritas ahead of Cinco de Mayo.

Jalapeno Margarita

1 1/2 oz Patron Reposado

3/4    oz Patron Citronge Orange

1-2    fresh jalapenos, sliced 1/4"

1        lime, juiced

1/2    lemon, juiced

1/2    oz organic agave nectar

1/8    teaspoon Tajin

In pint glass, add all ingredients and muddle well. Top with ice and shake well. Pour into 12 oz margarita glass with seasoned rim (salt and Tajin) Float 1 half juiced lime, jalapeno cap, and seasoning.

Quibiscus Margarita

1 1/2 oz Patron Silver Reposado

3/4    oz Patron Citronge Orange

1/2    lime and lemon, juiced

3-4    oz Agua Jamaica (Hibiscus water)

Mix all ingredients over ice and shake vigorously. Strain over ice into 16 oz soda fountain glass and garnish with lemon, lime, and hibiscus flower petals.

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