Brown Rice With Pine Nuts

Brown rice with Pine Nuts


Serves 4


1 cup brown rice

¼ cup extra virgin olive oil

1 Tbsp. minced garlic

¼ cup pine nuts

fresh parsley


Prepare brown rice according to directions.  In a small, microwave-safe bowl, add remaining ingredients, except parsley,  and microwave on high for 1 – 2 minutes, until nuts begin to brown slightly.  Do not burn.  Stir oil mixture into rice and mix well.  Snip fresh parsley into rice mixture and stir.  Serve immediately.