Skyline Pizza

Skyline Pizza

Key information

  • Yield: 1 Pizza
  • Prep Time: 10 minutes
  • Cooking Time: 10 minutes


  • 1 Large Pizza Dough
  • 1 15 oz Can of Sklyine's Original Chili
  • 1/4 Cup Classic Yellow Mustard
  • 1 Bag Skyline's Shredded Cheddar
  • 1 Can Red Kidney Beans, drained
  • 1 Small White Onion, finely minced


1. Place pizza dough on a baking sheet and preheat oven to 450 degrees.

2. Smear the pizza dough with yellow mustard, leaving about a 1 inch ring around the dough for a crust.

3. Cover prepared dough in the Skyline Chili.

4. Sprinkle the pizza with Skyline Shredded Cheddar. (If you want to make it a 4-way or a 5-way this sprinkle on top of the cheese your onions or beans.)

5. If it is a fresh pizza dough fold the crust over on top of itself, kind of like a pie. Just keep folding it over itself to create a thicker crust.

6. Bake at 450 degrees for 10 minutes if it is pre-made dough or 15 minutes for a fresh pizza dough. Or until the cheese is melted and the crust is brown.

7. Once the pizza is finished cooking remove and let sit for approximately 5 minutes.

8. Slice, serve and enjoy!