Recipe: Homemade salsa

Updated: Oct. 18, 2017 at 7:53 AM EDT
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FOX19 - Here is a recipe from Lee Ann Miller with Walnut Creek Cheese.


6 lbs. tomatoes, chopped

½ cup distilled white vinegar

2/3 cup yellow pepper, chopped fine

1-1/2 cup onion, chopped

1- (12oz.) can tomato paste

1 teaspoon sea salt

6 gloves garlic, minced

1 small jalapeño, minced

½ to 1 cup parsley, minced

1 (15.5 oz.) can black beans, rinsed & drained

2 cups frozen sweet kernel corn

1- (4oz.) packet Mrs. Wages Medium Salsa Tomato Mix


Combine all ingredients in order given.  Bring mixture to a boil. Stir occasionally. Reduce heat and simmer 10 minutes. Serve after cooled, freeze or can. Follow each of those directions on the Mrs. Wages packet. Serve with tortilla chips.

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